Essentials of Indian Cooking I

Essentials of Indian Cooking I

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  • January 23, 2020
    6:00 pm - 9:00 pm

Don’t miss this authentic Indian class taught by Chef Neeta. Learn the basics of how to use Indian spices and cooking techniques in this hands-on cooking class.  Recreate your Indian restaurant favorites at home.

  • Mataar Paneer (curried peas and tomatoes with Indian style cheese)
  • Chicken Curry with Golden Onions
  • Fragrant Rice Pilaf with Whole Spices
  • Pumpkin Lassi

 

Please be on time, in comfortable attire and closed toe shoes.

Cancellation Policy:

Please note that we no not offer refunds but honor a 72 hour cancellation policy in order to reschedule your class reservation or receive store credit.