Essentials of Indian Cooking I
- April 9, 2020
6:00 pm - 9:00 pm
Don’t miss this authentic Indian class taught by Chef Neeta. Learn the basics of how to use Indian spices and cooking techniques in this hands-on cooking class. Recreate your Indian restaurant favorites at home.
- Mataar Paneer (curried peas and tomatoes with Indian style cheese)
- Chicken Curry with Golden Onions
- Fragrant Rice Pilaf with Whole Spices
- Mango Lassi
Please be on time, in comfortable attire and closed toe shoes.
Please note that we no not offer refunds but honor a 72 hour cancellation policy in order to reschedule your class reservation or receive store credit.