Tuesday, February 26th


6-9 pm  $85/person

Chef Neeta will show you all that is awesome about Thai cuisine, sweet, spicy, sour and umame in this NEW class. Begin your journey with Minced Chicken Lettuce Cups. The textures will satisfy any craving. Sup on traditional Pad Thai then broaden your horizon while taking in the aroma and rich flavors of Red Curry.  Chef Neeta shows you how to combine earthy spices with proteins and vegetables to experience a variety of flavors in one bite.

  • Minced Chicken Lettuce Cups
  • Chicken Pad Thai
  • Gaeng Daeng (Red Curry with Steamed Rice)

This class is all filled up. Enter your email to be added to the waitlist and we'll reach out if any spots come available.

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