Saturday, March 16th
Must be 21 years of age
6pm – 8pm
Sunny South of France, some of the greatest wines known around the world come from the Rhône Valley, Provence & the Languedoc. With roots that go back to the time of the Greeks you’ll love tasting Cremant de Limoux, Viognier, & Cotes-du-Rhone (whites & reds). Chef Drew’s specialty is French Cuisine so enjoy these great wines with chef-made Charcuterie, Salade Najacois, Daube de Boeuf & other tasty small plates and dessert. Join us for this mini vacation to the South of France—without the jet lag!
You must be over 21 years of age to attend.
This class is all filled up. Enter your email to be added to the waitlist and we'll reach out if any spots come available.