Wednesday, March 6th
Must be 21 years of age
6pm – 7:30pm $35/person
Flight & Bite is a fun culinary and wine experience exploring 3 small bites and 3 small pours of wine. Join us each month as our SLICE Executive Chef Greg Reith designs the small bites along with Jimmy Santangelo, Educator and Owner of the Wine Academy of Utah, as they take you on this fun adventure of three pairings!
- March FLIGHT & BITE Chardonnay and Pinot Noir
Together forever, beautiful pairings
Need to be 21 years old to attend this class
This class is all filled up. Enter your email to be added to the waitlist and we'll reach out if any spots come available.