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Thursday, March 21st

Adults over 21

6-8 pm  $40/person

The third Thursday of each month will feature a local craft brewery paired with tasty bites created by our talented SLICE Executive Chef Greg Reith. A representative from the brewery will be on hand to discuss the particular characteristics of the beers as our SLICE Chef prepares small plates to compliment the beers. A delightfully fun and educational evening.

March Brews and Bites:  Kiitos Brewing

This class is all filled up. Enter your email to be added to the waitlist and we'll reach out if any spots come available.

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